Powered by Blogger.
  • Home
  • Disclaimer
Facebook Instagram Pinterest Twitter Youtube reddit

The Foodie Curls Indian Recipes

Maggie is one of the most preferred food for those pressed for time. Here I am presenting another variation to it for those who are bored of regular one.

Masala Maggie with Onion & Tomatoes:

Masala Maggie
Stove to serve : 10 mins

Ingredients


2 maggie instant Noodles
1 medium onion
1 medium tomato
½ tsp turmeric powder
1 tsp red chili powder
1 tsp ginger garlic paste
1 tbsp cooking oil

Method :

1.     Heat oil in the pan.
2.     Add onion, stir till onion becomes translucent
3.     Now add red chili powder, turmeric powder,salt & ginger garlic paste. Sauté them well for about 5 mins  .
4.     To this add chopped tomatoes. Cook for only 1 min.Make sure tomatoes doesn’t gets mushy.
5.     Pour 2 cups of water to this mixture & get it to a boiling point.
6.     Finally add taste maker & Maggie noodles.
7.     Cover the lid & cook for about 2 mins
8.     Maggie is ready to be served.
Serves 2-3 Pax
Watch the video on YouTube:

Share
Tweet
Pin
Share
No comments

Instant Noodles with scrambled eggs and some spices. 
Dark Soya sauce will give a beautiful colour to our noodles while freshly grounded pepper will add a spice to it stimulating digestion.

Egg Maggie Recipe  
Stove to Serve Time: Approx 4-5 mins 


egg maggie recipe


Ingredients
2 packet Maggie Noodles
3 Eggs
1 tbsp Soya Sauce
1 tbsp Tomato Ketchup
1 tsp Pepper Powder
1 tbsp Oil (Any cooking Oil)
Salt to taste

Method

  1. Break three eggs in a bowl
  2. Add salt & Pepper
  3. Whisk  well
  4. Heat some oil in a pan, pour the above mixture in it. Scramble the eggs.
  5. Once eggs are cooked take it out in a vessel
  6. Now pour 2 cups of water in the same pan, get it to boiling point. Add Maggie to it.
  7. After 2 mins add Soya sauce & Tomato ketchup. Mix them well.
  8. In the end add scrambled egg , cook it for 1 more minute.
  9. Now its ready to be served
Serving: Serve hot with some tomato ketchup.  
Serves 2-3 Pax.

Watch the procedure on my Youtube channel:


Share
Tweet
Pin
Share
No comments

About Me

My photo
Sujata Kotian Das
Cooking has been my passion since I was a child. I used to watch my mother cook when I was a small kid which inspired me to become a better cook. I am a food blogger who love to do some experiments in my kitchen mostly with Indian food recipes and share it with the world. Happy Cooking!
View my complete profile

Follow Me

  • facebook
  • instagram
  • pinterest
  • twitter
  • Youtube
  • reddit

Latest YouTube Video

Facebook

The Foodie Curls

recent posts

Blog Archive

FOLLOW ME on Instagram

© The Foodie Curls | Created with by ThemeXpose | Copy Blogger Themes